Why a Society?Aruba is positioned as one of the best islands in the Caribbean for dining out. The island has over 200 food and beverage outlets serving all types of cuisine influenced by about 90 different nationalities. Restaurants are constantly evolving their menus as they strive to be among the best in the region, while specialty culinary pop ups and events by hotels, restaurants and wholesalers are trending. As a society, together we can continue to support these efforts and encourage the public to take a greater interest in food, wine and the arts of the table, as this is important for the survival and growth of the hospitality industry and success of Aruba.
Objectives
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Local Foodies & Friends
Each of our events or tours is hosted by one of our top-notch local Foodies who have an abundance of food and wine knowledge. Your host will be with you from start to finish. You won't have a worry in the world under our care. Be sure to ask us about our favorite places to dine and unwind in Aruba.
Maki
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Marksonn
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Wouter
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JOE
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